Welcome to the Northern Virginia Community College Website

Accessibility Navigation:

Course Descriptions

HRI - Hospitality Management

HRI 165

HOTEL HOUSEKEEPING & ENGR. MANAGEMENT

(4 CR.)

Studies housekeeping and engineering departments of a hotel. Emphasizes organization, staffing, scheduling, staff development, cleaning materials and procedures, preventive maintenance, refurbishing, design, safety, and computer applications. Lecture 4 hours per week.

Back

Top