NVCC 1997-1998 Catalog
    Description of Courses

DIT - Dietetics

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DIT 121 - Nutrition I

DIT 122 - Nutrition II

DIT 125 - Current Concepts In Diet and Nutrition

DIT 210 - Nutritional Assessment

DIT 221 - Therapeutic Nutrition I


Please contact the appropriate division for the availability of general usage courses as described in the "Description of Courses" section.
Last revised: Saturday, Jun-25-2005 10:41
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