|
Student’s Name |
Credits |
Grade |
Credit Rec’d |
Sub or Waiver |
||
|
First Year |
||||||
|
ACC |
211 |
Principles of Accounting I |
3 |
|
|
|
|
1 AST |
101 |
Keyboarding I |
3 |
|
|
|
|
BUS |
100 |
Introduction to Business |
3 |
|
|
|
|
ENG |
111 |
College Composition I |
3 |
|
|
|
|
MTH |
120 |
Introduction to Mathematics |
3 |
|
|
|
|
STD |
Elective |
|
1 |
|
|
|
|
|
|
Total Credits/Semester |
16 |
|
|
|
|
ACC |
212 |
Principles of Accounting II |
3 |
|
|
|
|
ACC |
215 |
Computerized Accounting |
3 |
|
|
|
|
BUS |
125 |
Applied Business Mathematics |
3 |
|
|
|
|
ITE |
115 |
Basic Computer Competency |
3 |
|
|
|
|
2 ___ |
Soc Sci Elective |
|
3 |
|
|
|
|
|
|
Total Credits/Semester |
15 |
|
|
|
Total credits for the Bookkeeping Certificate = 31.
Grade Point Average Required: 2.00 + Current Grade Point Average:
NVCC Credits Required in Curriculum: 25%. Number Completed:
Faculty Advisor Date
Catalog
Year
1 AST 141, Word Processing I, may be substituted for AST 101 or a general elective may be substituted for AST 101 upon successfully completing a keyboarding test.
2 The social science elective may be selected from the following: economics, geography, history, political science, psychology, or sociology (includes anthropology).