NVCC
COLLEGE-WIDE COURSE CONTENT SUMMARY
BUS 116 - ENTREPRENEURSHIP
(3 CR.)
COURSE DESCRIPTION
Presents the various
steps considered necessary when going into business. Includes areas such
as product-service analysis, market research evaluation, setting up books,
ways to finance startup, operations of the business, development of business
plans, buyouts versus starting from scratch, and franchising. Uses problems
and cases to demonstrate implementation of these techniques. Lecture 3
hours per week.
GENERAL COURSE PURPOSE
The course concentrates
on the planning for and initiation of a new business or a new business
idea. It emphasizes opportunity evaluation, forecasting, and startup planning.
This course is designed to prepare the student for investigation of new
opportunity and for startup management, but not on going operations.
COURSE OBJECTIVES
As a result of the
learning experiences provided in this course, the student should be able
to:
-
establish measurable objectives
for investment initiatives
-
forecast, analyze, and
plan for entrepreneurial initiative whether investment or operational
-
know the steps in rational
investing
-
know the steps in establishing
a new business
MAJOR TOPICS TO BE
INCLUDED
-
Introduction to entrepreneurial
opportunities
-
Financing of Business
- venture capital
-
Definition of objectives
-
Forecasting, decision
making, planning
-
Investment opportunities
-
Starting a new firm
-
Forms of ownership
-
Establishing requirements
-
assets
-
projected balance sheet
-
cash flow
-
Location, layout, and
merchandising
-
Sales development
-
Franchising or purchasing
existing firm
-
International business
-
exporting
-
importing
OPTIONAL TOPICS
-
Legal aspects of investing
and ownership
-
Essential record keeping
and accounting
-
Computer application for
the entrepreneur
Revised 6/88
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