NVCC 1996-1997 Catalog

Description of Courses

EDU - Education

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EDU 235
HEALTH, SAFETY, AND NUTRITION EDUCATION (3 CR.)

Focuses on the physical needs of children and explores strategies to meet these needs. Emphasizes positive health routines, hygiene, nutrition, feeding and clothing habits, childhood diseases, and safety. Places emphasis on the development of food habits and concerns in food and nutrition. Describes symptoms and reporting procedures for child abuse. Lecture 3 hours per week.


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