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College Catalog 2014-2015

NOVA ADVISING SHEET

HOSPITALITY MANAGEMENT
Hotel Management Specialization
Code: 7752 Catalog Year: 2014-2015
Associate of Applied Science Degree   Offered through AN
  Courses Credits
Two Years
CST 110 Intro to Communication 3
ENG 111 College Composition I 3
HRI 101 Hotel Restaurant Organization & Management I 3
HRI 102 Hotel Restaurant Organization & Management II 3
1,2HRI 120 Principles of Food Preparation 4
HRI 138 Commercial Food Production Management 3
HRI 158 Sanitation and Safety 3
HRI 165 Hotel Housekeeping & Engineering Management 4
HRI 235 Marketing of Hospitality Services 3
HRI 251 Food & Beverage Cost Control I 3
HRI 255 Human Resources Management & Training for Hospitality & Tourism 3
1HRI 256 Principles & Applications of Catering 3
HRI 265 Hotel Front Office Operations 3
HRI 275 Hospitality Law 3
7___ ___    Humanities/Fine Arts Elective 3
3MTH 151 Mathematics for the Liberal Arts I 3
5PED 116 Lifetime Fitness & Wellness 1
5PED/RPK Elective 1
6___ Social Science Elective 3
ACC 211 Principles of Accounting I 3
6___ Social Science Elective 3
4SDV 100 College Success Skills 1
TRV 100 Introduction to Travel Industry 3
Total 65
Total credits for the Hotel Management Specialization=65

1 Special requirement for food laboratories: A white or classic chef uniform is the financial responsibility of the student.

2 May substitute HRI 106 and HRI 107.

3 Students who are planning to transfer to another college or university should select a math course that is equivalent to the transfer school's requirement.

4 May substitute the SDV 101 Orientation section related to this program.

5 The PED requirement may be met by one of the following options: PED 116, 2 cr.; PED 116, 1 cr. plus a PED activities course, 1 cr.; or PED 116, 1 cr. plus RPK activities course. PED 116 is offered as both a 1-credit and a 2-credit course.

6 See social/behavioral science courses listed under General Education Electives. Students who are planning to transfer to another college or university should select social science courses that will meet the other institution’s requirement.

7 See humanities/fine arts courses listed under General Education Electives.

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